The following are examples of the types of food that we have available for your selection to create your bespoke menu. Please feel free to suggest alternatives that we may not have listed and we will be happy to do our best to accommodate.

Prices depend on your exact requirements and will be discussed and agreed beforehand. Please phone us on 01304 611934 or 07803 120354 to arrange your event's needs.

Main Dishes

• Seafood Platter:

          Could consist of… 

• Lobster, King Prawn, Cockles, Whelks, Prawns, Smoked Salmon, Crab, served with rocket salad & granary bread & butter

• Cold Meat Carvery:

          Could consist of…

• Roast Beef, Roast Loin of Pork, Roast Chicken, Honey or Cranberry Glazed Ham, Continental Antipasta.

          Please see accompaniments for choice of Sauces, Chutneys & Relishes.

• Hog Roast: spit roasted hog, served with stuffing, potatoes & choice of sauce, chutney or dressing, subject to availability & circumstances

• Asian Spiced Chicken Breasts, Drumsticks & Thighs,  hand prepared & served with Rice Salad, Popadoms & Mango Chutney

Pastries:

All carefully hand prepared…

• Mature Kentish Cheddar & Red Onion Flan, made using finest organic eggs

• Bacon & Leek Flan, made using finest organic eggs

• Tomato & Basil Flan, made using finest organic eggs

• Mature Kentish Cheddar & Cayenne Pepper Bites

• Bacon & Mature Kentish Cheddar Bites

Salads:

All carefully hand prepared...

• New Potato Salad, with a mustard mayonnaise & fresh chive sauce

• Rice Salad

• Avocado, Bacon & Spinach Salad, in a light mayonnaise dressing

• Mediterranean Vegetable & Tomato Pasta Salad

• Fiery Chorizo, Jalapeno and Shallot Pasta Salad

• Tomato, Mozzarella & Basil Salad

• Greek Salad, including feta cheese & finest black pitted olives

• Mixed Leaves

Accompaniments:

All carefully hand prepared…

• Pear & Cinnamon Chutney

• Rhubarb Compote

• Apple & Cinnamon Sauce

• Cranberry Sauce

• Caramalised Onion Chutney

• Sweet Cucumber Relish

• Horseradish

• Coleslaw

• Selection of Olives

• Mini Crusty Bread Loaves

• Courgette Fingers in a Grain Mustard & Balsamic Dressing

• Melon with Sweet Chilli Sauce

• Braised Red Cabbage

• Humous & Taramasalata served with Crudités

• Cous Cous with Wild Mushrooms

• Cous Cous with Asian Spiced Vegetables

• Cous Cous with Mediterranean Vegetables

• Thai Spiced Sausage Rolls

• Pork & Sage Sausage Rolls

• Puff Pastry Baskets with a selection of fillings

• Brussels Pate, served with crusty bread or selection of biscuits

• Duck & Orange Pate, served with crusty bread or selection of biscuits

• Mushroom Pate, served with crusty bread or selection of biscuits

• Canapes

Desserts:

All carefully hand prepared...

• Kentish & Continental Cheeseboard, served with celery, grapes a selection of chutneys, crusty bread or crackers

• Fruit Salad & Cream, fresh seasonal & exotic fruits served in their own juices

• Fruit Platter, fresh seasonal and exotic fruits

• Lime & Blueberry Cheesecake